My mid-twenties are marked with a urge to let go of perfection, especially when it comes to hosting. Jake and I love opening up our house on a regular basis. To do this often, we embrace welcoming people into our everyday lives, even when our house is not pretty or put together. This particular week was an especially busy one. My best intentions of making homemade treats quickly vanished with the reality of my to-do list. Luckily there are so many ways to entertain and feed people! We picked up a variety of Kemps Yo2 frozen yogurt flavors (I want to try them ALL) on the way home from work. To spice it up, I grabbed a few holiday decorations out of storage and made an ice cream bar, with the treats served three ways.
Within just a few minutes, we had ourselves a holiday dessert bar to please everyone! My personal favorite is the Kemps Yo2 Chocolate Peanut Butter Fudge. This served in between two peanut butter cookies was amazing! Our guests also loved the Kemps Yo2 Raspberry Cheesecake sundae topped with a few fresh raspberries and chocolate syrup. And, you just cannot go wrong with ice cream cones.
Enjoy the special video below that I created for holiday hosting the easy way. Remember to check out all of the Kemps new Yo2 flavors and comment below with which one sounds the best to you!